Menu & Inventory
Change it once. It’s live everywhere.
Your menu is one source of truth that updates POS, counter, kiosk and online the instant you touch it. Mark something sold out and it’s gone from every screen — no stale prices, no awkward conversations.
Build the menu the way you’d describe it.
Categories and items with images, descriptions, price, prep time and kitchen-station routing, reordered by drag. Attach modifier groups with min/max rules and priced options for the way real orders work.
- Items with images (upload or stock picker), descriptions, price, prep time and station routing.
- Modifier groups (min/max) and options with price adjustments and defaults.
- Rich item data: 14-allergen checklist, calories/nutrition and ingredients.
“86 the special” — and mean it, instantly.
Change a price or mark something sold out, and it’s live on every ordering surface at once. No race between screens, no stale menus.
- POS
- Counter
- Kiosk
- Online
The same backend feeds every screen — the kitchen runs out, the customer never sees it.
Stock you can actually plan around.
Track stock with par, min and max levels, auto-reorder, SKUs, suppliers and unit cost. Run purchase orders from draft to received, log waste with reasons, and see it all on one dashboard.
- Par/min/max levels, auto-reorder, SKUs, suppliers, unit cost and stock value.
- Purchase orders: draft → submit → receive.
- Waste records with reasons, and a dashboard for low/critical stock, value and pending POs.
See MenuPay running your venue
Book a 20-minute demo. We’ll set up a venue from your menu live, on the call, and show you the parts that matter for your floor.